Carolina Reaper Hot Pepper Seeds

The Carolina Reaper Hot Pepper is renowned as one of the hottest peppers in the world, making it a favorite among spice enthusiasts and daring chefs alike. Known for its fiery heat and distinctive shape, this pepper is a true challenge for those who seek extreme spice levels. Its flavor is bold and fruity, with a slightly sweet undertone that can be discerned beneath its intense heat.

With a heat level that regularly surpasses 1,500,000 Scoville heat units, the Carolina Reaper offers a brutal, searing heat that is not for the faint of heart. The pepper's intense spiciness makes it perfect for creating the hottest sauces, spice blends, and fiery dishes.

The Carolina Reaper grows to about 2 to 3 inches long and has a unique, curved shape, often resembling a scorpion’s tail, with a deep red color when ripe. The plant itself is typically 3 to 4 feet tall and has a bushy, compact growth habit. It thrives in warm, sunny conditions, producing a prolific yield of peppers throughout the growing season.

The time from flowering to fruit ripening is around 90 to 100 days. As one of the most productive hot peppers, the Carolina Reaper will produce plenty of fruits, making it ideal for those who want to push their spice limits.

Species: Capsicum Chinense
Heat level: 1,500,000–2,200,000 SHU
Intensity: Extreme
Origin: United States (South Carolina)
Germination: 7–14 days
Sowing: Early March
Seeds per pack: 12